Xanthan Gum A Grade

Xanthan Gum is a natural thickening and stabilising agent produced through the fermentation of sugars. Commonly used in cosmetics and personal care products, it helps improve texture, viscosity, and product stability.

Our Xanthan Gum works as a thickener, binder, and emulsion stabiliser, helping formulations hold water and maintain consistency. It readily disperses and thickens with only a small amount, making it ideal for creams, lotions, gels, cleansers, and other water-based products.

Usage: 0.3% to 2.0%. Incorporate with high-shear mixing. Best suited for low pH formulations; avoid pH levels above 11, as discolouration may occur.